Detection of the process of blood coagulation and clot formation using quantitative ultrasonic parameters

Shyh Hau Wang; Tze Wen Chung; Chun Sheng Huang; Chin Tang Chuang; Po Shiang Tsui

doi:10.1109/ULTSYM.2002.1192612

Detection of the process of blood coagulation and clot formation using quantitative ultrasonic parameters

Shyh Hau Wang^*, Tze Wen Chung, Chun Sheng Huang, Chin Tang Chuang, Po Shiang Tsui

^*此作品的通信作者

生物醫學工程學系

研究成果: Conference article › 同行評審

8 引文斯高帕斯（Scopus）

摘要

Ultrasonic parameters, including attenuation coefficient, sound velocity, and backscattered strength, were applied to detect the process of blood coagulation (BC) and clot formation (CF) in the porcine blood of different hematocrits. Results showed that all three ultrasonic parameters were able to detect the process of BC and CF in which ultrasonic results as a function of time tend to increase largely during the process of BC and to saturate corresponding to the formation of clot. Such results were consistent with the measurement of the blood viscosity as a function of time using a viscometric method.

原文	English
頁（從 - 到）	1653-1656
頁數	4
期刊	Proceedings of the IEEE Ultrasonics Symposium
卷	2
DOIs	https://doi.org/10.1109/ULTSYM.2002.1192612
出版狀態	Published - 2002
事件	2002 IEEE Ultrasonics Symposium - Munich, 德國持續時間: 8 10月 2002 → 11 10月 2002

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10.1109/ULTSYM.2002.1192612

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abstract = "Ultrasonic parameters, including attenuation coefficient, sound velocity, and backscattered strength, were applied to detect the process of blood coagulation (BC) and clot formation (CF) in the porcine blood of different hematocrits. Results showed that all three ultrasonic parameters were able to detect the process of BC and CF in which ultrasonic results as a function of time tend to increase largely during the process of BC and to saturate corresponding to the formation of clot. Such results were consistent with the measurement of the blood viscosity as a function of time using a viscometric method.",

author = "Wang, {Shyh Hau} and Chung, {Tze Wen} and Huang, {Chun Sheng} and Chuang, {Chin Tang} and Tsui, {Po Shiang}",

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T1 - Detection of the process of blood coagulation and clot formation using quantitative ultrasonic parameters

AU - Wang, Shyh Hau

AU - Chung, Tze Wen

AU - Huang, Chun Sheng

AU - Chuang, Chin Tang

AU - Tsui, Po Shiang

PY - 2002

Y1 - 2002

N2 - Ultrasonic parameters, including attenuation coefficient, sound velocity, and backscattered strength, were applied to detect the process of blood coagulation (BC) and clot formation (CF) in the porcine blood of different hematocrits. Results showed that all three ultrasonic parameters were able to detect the process of BC and CF in which ultrasonic results as a function of time tend to increase largely during the process of BC and to saturate corresponding to the formation of clot. Such results were consistent with the measurement of the blood viscosity as a function of time using a viscometric method.

AB - Ultrasonic parameters, including attenuation coefficient, sound velocity, and backscattered strength, were applied to detect the process of blood coagulation (BC) and clot formation (CF) in the porcine blood of different hematocrits. Results showed that all three ultrasonic parameters were able to detect the process of BC and CF in which ultrasonic results as a function of time tend to increase largely during the process of BC and to saturate corresponding to the formation of clot. Such results were consistent with the measurement of the blood viscosity as a function of time using a viscometric method.

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DO - 10.1109/ULTSYM.2002.1192612

M3 - Conference article

AN - SCOPUS:0036995133

SN - 1051-0117

VL - 2

SP - 1653

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JO - Proceedings of the IEEE Ultrasonics Symposium

JF - Proceedings of the IEEE Ultrasonics Symposium

T2 - 2002 IEEE Ultrasonics Symposium

Y2 - 8 October 2002 through 11 October 2002

ER -

Detection of the process of blood coagulation and clot formation using quantitative ultrasonic parameters

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