Associations between Vitamin D Deficiency and Carbohydrate Intake and Dietary Factors in Taiwanese Pregnant Women

Chao Hsu Lin, Pei Shun Lin, Meei Shyuan Lee, Chien Yu Lin, Yi Hsiang Sung, Sung Tse Li, Shun Long Weng, Shing Jyh Chang, Hung Chang Lee, Yann Jinn Lee, Hung Yang Chang, Chih Sheng Lin*

*此作品的通信作者

研究成果: Article同行評審

1 引文 斯高帕斯(Scopus)

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Keyphrases

Nursing and Health Professions

Food Science