Phasing Out Certain Antibiotics in Food Animals: The U.S. Approach in Light of Precautions and Cost-Benefit Analysis

^*Corresponding author for this work

Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review

Original language	English
Title of host publication	Food Safety and Technology Governance
Publisher	Taylor and Francis
Pages	12-26
Number of pages	15
ISBN (Electronic)	9781000627220
ISBN (Print)	9781032222806
DOIs	https://doi.org/10.4324/9781003271918-3
State	Published - 1 Jan 2022

Access to Document

@inbook{64f30c5466f641f29b51e288e737ae74,

title = "Phasing Out Certain Antibiotics in Food Animals: The U.S. Approach in Light of Precautions and Cost-Benefit Analysis",

author = "Ni, {Kuei Jung}",

year = "2022",

month = jan,

day = "1",

doi = "10.4324/9781003271918-3",

language = "English",

isbn = "9781032222806",

pages = "12--26",

booktitle = "Food Safety and Technology Governance",

publisher = "Taylor and Francis",

}

TY - CHAP

T1 - Phasing Out Certain Antibiotics in Food Animals

T2 - The U.S. Approach in Light of Precautions and Cost-Benefit Analysis

AU - Ni, Kuei Jung

PY - 2022/1/1

Y1 - 2022/1/1

UR - http://www.scopus.com/inward/record.url?scp=85144477623&partnerID=8YFLogxK

U2 - 10.4324/9781003271918-3

DO - 10.4324/9781003271918-3

M3 - Chapter

AN - SCOPUS:85144477623

SN - 9781032222806

SP - 12

EP - 26

BT - Food Safety and Technology Governance

PB - Taylor and Francis

ER -