A17, the first sequenced strain of Lactococcus lactis subsp. cremoris with potential immunomodulatory functions

Chih Hsien Yang, Chien Chen Wu, Wei Shen Cheng, Ming Chuan Chung, Ying Chieh Tsai*, Chuan Hsiung Chang

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

2 Scopus citations

Abstract

Lactococcus lactis subsp. cremoris A17, isolated from Taiwan fermented cabbage, is the first sequenced strain of L. lactis subsp. cremoris with immunomodulatory activity and antiallergic functions. The resulting A17 draft genome contains 2,679,936 bp and indicates that A17 is a potential exopolysaccharide-producing strain without any known virulence gene.

Original languageEnglish
Article numbere01563-14
JournalGenome Announcements
Volume3
Issue number1
DOIs
StatePublished - 2015

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